CLASSIC CHEDDAR
Pasta: Organic Corn Flour, Organic Brown Rice, Organic Pea Protein, Non-GMO Zucchini, Organic Carrot
Cheese: Whey, Non-Fat Dry Milk, Buttermilk Solids, Salt, Butter (Cream, Salt), Corn Starch, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes)
WHITE CHEDDAR
Pasta: Organic Corn Flour, Organic Brown Rice, Organic Pea Protein, Non-GMO Zucchini, Organic Carrot
Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes), Whey, Buttermilk Solids, Non-Fat Dry Milk, Salt, Organic Cheddar Cheese (Pasteurized Organic Milk, Cheese Culture, Salt, Enzymes), Butter (Cream, Salt)
VEGAN CHEEZY
Pasta: Organic Corn Flour, Organic Brown Rice, Organic Pea Protein, Non-GMO Zucchini, Organic Carrot
Cheeze: Vegetable Blend (Sweet Potato Powder, Pumpkin Powder), Tapioca Dextrose, Organic Maltodextrin, Organic Rice Syrup Solids, Salt, Organic Tapioca Starch, Yeast Extract, Corn Starch
Mac n’ Cheese
This definitely isn’t your grandma’s mac and cheese. There’s a full serving of hidden veggies in this delicious mac - but you’d never guess it based on the rich, heavenly taste. But wait, there’s more: these delicious organic, gluten-free noodles are made from brown rice, zucchini, carrots, and pea protein. AND there's something for everyone - vegans and non-vegans alike. Enjoy the Classic Cheddar, Vegan Cheezy Mac, White Cheddar, or a combination of all for a tasty meal you can whip up in minutes.
