Allulose*, EPG* (Modified Plant Based Oil), Gluten Free Oat, Cacao Paste, Cacao Butter, Almond, Sea Salt, Vanilla Powder, Natural Flavor
*Allulose is a sugar found in raisins, figs, and maple syrup. It is not metabolized by the body. Net carb impact is zero. *EPG is an oil made from rapeseed. Only <10% is metabolized by the body.
Caramel in Retrograde Vegan Chocolate Bar (6-Pack) Sold Out
Is it just us, or is Caramel in Retrograde? This vegan and keto-friendly chocolate bar is a blend of rich caramel, darker vegan milk chocolate, and a pinch of sea salt for perfect symmetry. It's made of simple ingredients like gluten-free oats, cacao butter, almonds, and vanilla powder - and the craziest part? There's only 2g of sugar per BAR. Find balance in the chaos with this salty and sweet chocolate bar... ft. zero guilt.