Gluten-Free Flour Blend (Gluten-Free Whole Grain Oat Flour, Chickpea Flour), Allulose, Cane Sugar, Sustainably-Sourced Palm Oil, Chickpea Protein, Soluble Tapioca Fiber, Brown Sugar, Natural Flavors, Corn Starch, Sea Salt
Sugar Cookie Dough Bar
A healthy sugar cookie? Yep, it exists now - all thanks to Whoa Dough. This sugar cookie (in bar form) is free of gluten, dairy, soy, and artificial ingredients, but somehow still tastes like real sugar cookie dough. With 5g of protein per bar, you're also getting some good plant-based protein in. You can never too old for cookie dough, so step right up and dig in - these will take you right back to your childhood.
