Gluten-Free Flour Blend (Gluten-Free Whole Grain Oat Flour, Chickpea Flour), Allulose, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter), Brown Sugar, Sustainably-Sourced Palm Oil, Chickpea Protein, Soluble Tapioca Fiber, Natural Vegan Flavors, Sea Salt
Chocolate Chip Cookie Dough Bar
Remember that homemade cookie dough you used to sneak a spoonful of from the mixing bowl? Well, this is a better-for-you version of that - in bar form. Crafted with a healthy gluten-free flour blend and a touch of chickpea protein for added nutrition, these vegan bars have that sweet and salty flavor that everyone loves and craves. It honestly tastes like it should be a not-so-healthy snack... but it isn't. At just 150 calories each, they're the perfect treat or afternoon pick-me-up - no refrigeration required.